2223 agave masa 2012 Recipes

masa (corn tortilla mix), vegetable oil, buttermilk, eggs, yellow cornmeal, unbleached all purpose flour, sugar, baking powder, salt

masa harina flour , preparada, water, baking powder, salt, lard, corn husk

agave nectar, vanilla extract, salt, unflavored gelatin, cold water, cornstarch

agave tequila , blanco, orange liqueur (triple sec or cointreau), limes , juice of (small and to taste), lemon , juice of, agave nectar (i like mine on the sweet side), splash orange juice or nectarine juice or satsuma juice, ice cube

cold water, cinnamon sticks, tea bags orange-flavored black tea, freshly squeezed orange juice, freshly squeezed lemon juice, agave nectar, ice cubes, orange wedges, for garnish

pork belly (with or without rib bones), kosher salt plus more, freshly ground black pepper plus more, poblano chiles, stemmed, coarsely chopped, habanero chiles, stemmed, sliced into 1/4 rounds, serrano chiles, stemmed, chopped, agave syrup (nectar), divided, vegetable oil, ripe pineapple (about 3 1/2 lb), peeled, cored, cut into 1/2 rounds, apple cider vinegar

turkey breast with skin and bones, fine sea salt, freshly ground black pepper, onion, sliced, water, agave nectar, sherry vinegar, dry or medium-dry sherry, brown turkey stock , chicken stock, or reduced-sodium broth, water, all-purpose flour, sherry vinegar, salt, freshly ground black pepper

kosher salt, lime slices or wedges, tequila blanco, agave syrup (nectar), fresh lime juice

agave nectar, water, tequila made from 100 percent agave , such as patron, don julio, and corazon, freshly squeezed lime juice

masa harina flour, margarine or 7 lbs butter, baking powder, seasoning salt (salt or pepper or garlic or paprika)

masa harina, cornmeal or 3/4 cup polenta, whole wheat flour, ground dried chile (i used dried chipotle powder), eggs, slightly beaten, baking powder, salt, sugar, milk, margarine or 2 tbsp butter, melted, corn kernel (frozen is fine )

masa corn flour, whole wheat flour, sugar, baking powder, salt, baking soda, eggs, milk (or substitute), canola oil

all purpose flour, whole wheet flour, cinnamon, baking powder, baking soda, salt, carrots, eggs, dark brown sugar, vinilla, dark agave syrup (dark maple syrup works also), extra-light olive oil, bears paw :(hint ) agave syrup is a natural, unprocessed sweetner derived fron the agave plant. it s flavor ranges from mild to intense caramel. you can find it at wildorganics.net they have a nice slection to choose from but hay good old maple syrup is good also

flour, baking powder, salt, unsalted butter, softened, agave syrup, eggs, vanilla, milk, cream cheese, softened, unsalted butter, agave syrup

butter, cold and unsalted , cut into bite-sized pieces, agave nectar (amber or light), salt, whole wheat pastry flour, ice cold water , as needed, agave nectar (amber or light), eggs, beaten, key lime juice

agave syrup (see note ), low-fat milk, fresh vanilla beans or 1 tbsp vanilla extract, egg substitute , fat free, dark brown sugar, chopped walnuts, agave syrup, brown sugar, benefiber fiber supplement

fresh strawberries, fresh apricots or 2 large peaches, chopped fresh pineapple, fresh blueberries, fresh lime juice, organic agave nectar or 1/2 cup organic sugar, chili powder (to taste), chopped fresh cilantro, chopped fresh mint, organic corn tortilla chips, unsalted butter, melted (1 stick), organic sugar, ground cinnamon, chili powder