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Agave-sweetened Carrot Muffins Recipe

Agave-sweetened Carrot Muffins Recipe

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Ingredients:

Serving

1 1/2 cups all purpose flour
1/2 cup whole wheet flour
1 1/2 tsp cinnamon
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
4 carrots
2 large eggs
1/3 cup dark brown sugar
1 tsp vinilla
1/2 cup dark agave syrup
1/3 cup extra-light olive oil
bears paw :(hint) agave syrup is a natural, unprocessed sweetner derived fron the agave plant. it's flavor ranges from mild to intense caramel. you can find it at wildorganics.net they have a nice slection to choose from but hay good old maple syrup is good also

Directions:

Heat the oven to 375 F.
Line 16 standard size muffin pan cups with baking bapers and set aside.
Whisk together the flours, cinnamon, baking powder, baking soda, and salt in a large mixing bowl.
Finely grate the carrots and stir together with the remaining ingredients.
Stir the carrot mixture into the flour mixture.
Divide the batter evenly between the baking cups and Bake until a skewer inserted into the muffin center comes out cleen, about 25 minutes.
Immediately remove the muffins from the pan and cool completely on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.54 Kcal (1158 kJ)
Calories from fat	96.65 Kcal
		% Daily Value*
Total Fat	10.74g	17%
Cholesterol	46.52mg	16%
Sodium	273.39mg	11%
Potassium	218.32mg	5%
Total Carbs	41.02g	14%
Sugars	19.69g	79%
Dietary Fiber	1.89g	8%
Protein	4.32g	9%
Vitamin C	1.9mg	3%
Vitamin A	0.3mg	10%
Iron	0.7mg	4%
Calcium	61mg	6%

Amount Per 100 g
Calories	273.84 Kcal (1147 kJ)
Calories from fat	95.71 Kcal
		% Daily Value*
Total Fat	10.63g	17%
Cholesterol	46.07mg	16%
Sodium	270.72mg	11%
Potassium	216.19mg	5%
Total Carbs	40.62g	14%
Sugars	19.5g	79%
Dietary Fiber	1.87g	8%
Protein	4.28g	9%
Vitamin C	1.8mg	3%
Vitamin A	0.3mg	10%
Iron	0.7mg	4%
Calcium	60.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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