349 adobo sour onions Recipes

lean stewing beef, cut into 2-inch cubes, baking potatoes , scrubbed, peeled and cut into 1-inch dices, carrots, peeled and thinly sliced, celery ribs, diced, chopped celery leaves, sweet onion, chopped into large pieces, white mushrooms, halved (large ones quartered ), water, instant beef bouillon, sherry wine, tomato sauce, worcestershire sauce, cornstarch, brown sugar, pepper, thyme, salt, adobo seasoning, parsley, garlic cloves, minced, light sour cream (or regular)

crabmeat, butter, onion, minced fine, garlic clove, chopped, lemon juice, ricotta cheese, sour cream, shredded sharp cheddar cheese, brie cheese, with rind removed cut up into small pieces, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla, and asadero), french fresh breadcrumb, goya adobo seasoning , with pepper and cumin

olive oil, yellow onion, chopped, red or green bell pepper, cored, seeded, and diced, chipotle peppers in adobo sauce, minced, garlic cloves, minced, ground round or ground chuck, browned and drained, chili powder, sea salt, ground cumin, freshly ground black pepper, dried basil, dark beer (optional), worcestershire sauce, diced tomatoes, tomato paste, chicken or beef broth, bay leaf, pinto beans, rinsed and drained, kidney beans, rinsed and drained, garnishes: grated cheddar cheese , sour cream

sliced beets, drained and cut into bite-size pieces, hearts of palm, drained and cut into bite-size pieces, sour cream, or more to taste, minced garlic, dried minced onion flakes, adobo seasoning, chile paste (optional)

canola oil (i use olive oil), yellow onion, chopped, garlic cloves, smashed, zucchini, sliced and diced, corn (frozen or fresh ), tomato paste, roasted tomatoes, chopped , with juice, salt, pepper, bay leaves, oregano, chili powder, cumin, chipotle chile in adobo, chopped, kidney beans, drained, rinsed, black beans, drained, rinsed, beer (or sub vegetable broth), vegetable stock, cheddar cheese, shredded to serve, avocado, chopped to serve, limes to serve , juice, sour cream, to serve

pumpkin, halved and seeds removed (2 to 2 1/2 lb) or 1 small butternut squash or 1 small acorn squash, water, olive oil, butter, yellow onion, chopped, carrots, peeled and chopped, red bell pepper, cored, seeded, and chopped, garlic cloves, chopped, chicken broth or 2 cups vegetable broth, chipotle chiles in adobo, seeded and chopped, salt, fresh ground black pepper, chopped fresh rosemary, creme fraiche, for garnish (or sour cream mixed with lime juice)

refried beans, reduced-fat sour cream, salsa, green onions, chopped, diced green chilies, reduced-fat cream cheese, jalapeno pepper, seeded and chopped, chipotle chiles in adobo, chopped, ground cumin, chili powder, colby-monterey jack cheese, shredded, tortilla chips or assorted fresh vegetable

cubed cooked chicken, mayonnaise, crumbled reduced-fat feta cheese, green onions, chopped, reduced-fat sour cream, chipotle peppers in adobo sauce, minced, garlic salt and pepper to taste

bone-in chicken breast halves, onions, thinly sliced, garlic, chopped, vegetable oil, tomatoes, chipotle peppers in adobo sauce, chicken bouillon granules, tostada shells, sour cream, salt and pepper to taste

flank or skirt steak , cut against the grain into 1/2-inch thick strips, goya mojo criollo, goya adobo with pepper, plus more to taste, goya extra virgin olive oil, yellow onion , cut into 1/4-inch strips, red, green, and/or yellow bell peppers , cut into 1/4-inch thick strips, goya sazonador total, goya flour tortillas, warmed, goya guacamole, thawed, goya salsa pico de gallo, sour cream, goya salsita (preferred flavor)

all-purpose flour, garlic powder, salt, ground black pepper, skinless, boneless chicken breast halves - cut into bite-size pieces, olive oil, diced onion, chopped green bell pepper, butter, low-sodium chicken broth, chipotle peppers in adobo sauce, sour cream, chopped cilantro (optional)

arrachera beef, cooked and diced, butter, sweet onion, chopped, poblano pepper, seeded and chopped, red pepper, seeded and chopped, garlic cloves, minced, flour, beef broth, worcestershire sauce, bay leaf, chipotle pepper, seeded and chopped (or 1 jalapeno, diced), adobo sauce, carrot, finely diced (optional), sweet corn (fresh or frozen ), cilantro, mashed potatoes, sour cream, salt & freshly ground black pepper, to taste

chicken breasts, chopped onion, chopped mushroom, chipotle peppers, adobo sauce, sour cream, lime juice, cilantro, salt, flour tortilla

chopped smoked chicken (leftovers i had) you can use rotisserie chicken if you want, ripe avocado, chopped, dressed with two tsp. of lemon juice, tomato, chopped, white onion, chopped, chipotle pepper in adobo sauce, chopped , use 2 tsp of sauce too, garlic minced, sour cream, milk, mayonnnaise, oregano, cumin

thousand island dressing, chipotle chile pepper in adobo sauce, pureed (a small can has several peppers, take 1 with a little sauce and freeze the rest for later), sour cream, corned beef, cooked, sliced and diced, green chili, chopped , roasted (new mexico or anaheim), red onion, diced, sauerkraut, drained, flour tortillas, swiss cheese (thinly sliced )

olive oil, smahed cloves of garlic, whole large yellow onion, whole medium zucchini diced, whole roasted tomatoes chopped, kidney or bean of your choice, black beans, beer, vegetable broth, chili powder, cumin, whole bay leaves, whole chipotle pepper in adobo sauce chopped, tomato paste, shredded cheddar, chopped avocado, fresh lime juice, sour cream

ground beef, onion, diced, green pepper, diced, garlic, minced, whole tomatoes, canned, chipotle chiles in adobo, diced, salt and black pepper, to taste, ground cumin, ground coriander, oil, refried beans, corn tortillas (9 whole, 3 cut in half ), sour cream, cheddar cheese, cilantro , chopper

peeled and diced fresh mango, chopped cilantro leaves, red onion, diced, scallions, diced, roasted bell pepper, peeled, seeded and diced, salt and freshly ground black pepper, whole boneless chicken breasts, blackening spice, corn tortillas, canola oil, for frying, sour cream, chipotle in adobo, enough greens, to cover the tortillas, scant tsp lemon juice, sugar, white balsamic vinegar, canola oil, queso fresco, crumbled