8326 adobo marinated fed Recipes

dried mild new mexico chiles, divided, cumin seeds, dried oregano, garlic cloves, cider vinegar, sugar, salt, ground red pepper, pork tenderloins, sour cream, cucumber-radish salsa, corn or flour tortillas, warmed, garnishes: lime wedges, fresh cilantro

canola oil, bone-in chicken thighs, skinned, chopped onion, garlic cloves, minced, low-sodium soy sauce, water, white vinegar, honey, black pepper, bay leaf, hot cooked long-grain rice

marinated artichoke hearts, drained and chopped, grated romano cheese, chopped red onion, mayonnaise, french baguette , cut into 1/3 inch thick slices

fat-free plain yogurt, crumbled feta cheese with basil and sun-dried tomatoes, lemon zest, fresh lemon juice, dried oregano, salt, ground black pepper, crushed dried rosemary, skinless, boneless chicken breast halves - cut into 1 inch pieces, red onion, cut into wedges, green bell pepper , cut into 1 1/2 inch pieces

maple syrup, low sodium soy sauce, dijon mustard, sea scallops, halved, smoked bacon, halved, toothpicks, brown sugar

red wine vinegar, olive oil, onion, thinly sliced, salt, dried parsley, ground dry mustard, brown sugar, garlic, peeled and crushed, fresh button mushrooms

marinated artichoke hearts, drained and chopped, roma (plum) tomatoes, chopped, chopped red onion, chopped black olives, chopped garlic, chopped fresh basil, salt and pepper to taste

thickly sliced zucchini, sliced red bell pepper, sliced yellow bell pepper, sliced yellow squash, sliced red onion, fresh button mushrooms, tomatoes, olive oil, soy sauce, lemon juice, garlic, crushed

pretzels, olive oil, dry ranch-style dressing mix, garlic powder, dried dill weed

vegetable oil, soy sauce, light corn syrup, lemon juice, sesame seeds, garlic powder, garlic salt to taste, skinless, boneless chicken breast halves - cut into 1 1/2 inch pieces, fresh chopped mushrooms, onions, quartered, green bell pepper, cut into large chunks

soy sauce, white sugar, minced onion, garlic, minced, ground ginger, sesame seeds, vegetable oil, pork tenderloin

marinated artichoke hearts, drained , liquid reserved, onion, chopped, garlic, peeled and minced, eggs, lightly beaten, shredded cheddar cheese, shredded swiss cheese, grated parmesan cheese, snipped fresh parsley, ground black pepper, hot pepper sauce, worcestershire sauce, dry bread crumbs

marinated artichoke hearts, chopped, mozzarella cheese, shredded, grated parmesan cheese, mayonnaise, sliced almonds (optional)

red bell pepper, green bell pepper, yellow bell pepper, garlic, sliced, balsamic vinegar, extra virgin olive oil, chopped fresh basil, chopped fresh parsley, salt and pepper to taste

dried oregano, ground cumin, salt, garlic cloves, minced, thick) tuna steaks (about 1 1/2 lb), olive oil, cracked pepper, black-eyed pea salad, garnishes: lime slices, fresh cilantro sprigs

garlic cloves, 4 unpeeled and 1 peeled, ancho chilies , wiped clean, cut open and seeds removed, cumin seed, peppercorns, water, cider vinegar, dried oregano, preferably mexican, salt, sugar

adobo sauce from 1(7-oz) can chipotle chiles in, chicken broth fat free less sodium, black beans rinsed and drained, cilantro chopped fresh

adobo seasoning (penzey s), boiled shrimp, cayenne pepper, cilantro, crushed jalapeno (penzey s), diced tomatoes, freshly ground black pepper, jalapeno, kosher salt, lime, lime (garnish ), purple onion, ripe avocados, tortilla chips