509 adobo butter Recipes

ground cumin, paprika, salt, black pepper, red snapper fillets, butter, softened, canned chipotle chile in adobo, finely chopped, lemon wedge

ground cumin, paprika, salt, black pepper, red snapper or other firm whitefish fillets, butter, softened, canned chipotle chile in adobo sauce, finely minced, lemon wedges

fresh broccoli florets, olive oil, butter, softened, freshly grated orange rind, minced canned chipotle peppers in adobo sauce, salt

unsalted butter, softened, minced scallions (2 to 3), minced seeded canned chipotle chiles in adobo, grated lime zest, ears of corn, shucked and halved

unsalted butter, softened, chipotle peppers , canned in adobo, garlic, chopped shallots, lime, juiced, salt and freshly ground pepper, tomatillos, husked and washed, 5 cut in half and 5 coarsely chopped, fresh lime juice, chopped red onion, jalapeno pepper, finely chopped, olive oil, honey, salt and freshly ground pepper, coarsely chopped cilantro, shrimp, shelled and deveined, smoked chile butter, kosher salt and freshly ground pepper, tomatillo salsa

unsalted butter, softened, canned chipotle pepper in adobo, garlic cloves, coarsely chopped red onion, salt and freshly ground pepper, tomatillos, husked and coarsely chopped, diced red onion, jalapeno, finely chopped, fresh lime juice, olive oil, honey, coarsely chopped cilantro, salt and freshly ground pepper, shrimp, shelled and deveined, chipotle butter, salt and freshly ground pepper

salted butter, and soft, lea & perrins worcestershire sauce, chipotle chile in adobo, pureed, chopped fresh oregano leaves, chopped fresh rosemary leaves, chopped fresh basil, chopped fresh chives, garlic, fresh chopped, kosher salt, paprika, black pepper

unsalted butter, softened, minced canned chipotle chile in adobo, brown sugar, kosher salt, kosher salt, dried ancho chile powder, coffee, finely ground (can sub ground espresso), ground black pepper, brown sugar, rib eye steaks, each about 1-inch thick , trimmed of excess fat, olive oil

ears corn , unhusked, unsalted butter, softened, lime , zest of, grated, canned chipotle chiles, adobo seasoning, salt

sweet potatoes, butter, honey, adobo sauce, chipotle pepper, chopped

ears fresh corn, husked, butter, softened, freshly grated lime zest, lime juice, minced chipotle pepper in adobo sauce , plus 1/4 tsp. sauce, kosher salt

chipotle chiles in adobo, undrained, garlic cloves, chopped, achiote paste, see note, fresh thyme sprigs, sage leaves, oranges , with zest grated, then halved, unsalted butter, room temperature, turkey, thawed, if frozen, salt, garlic cloves, onions, coarsely chopped, carrot, celery, coarsely chopped, thyme, sage, bay leaves, chicken broth, flour

garlic cloves, peeled, loosely packed cilantro , including stems, chipotles in adobo sauce (to taste ), ground cumin, mustard powder, ground coriander, salt, ground black pepper, fresh lime juice (from 2 limes), olive oil, rib eye steaks, each 2 inches thick (about 1 lb total ), butter, softened, minced cilantro leaves, garlic clove, minced, lime juice (from 1 lime), fresh ground black pepper

well trimmed, 1 1/2-inch thick, rib-eye steak, coarsely ground black pepper, coarse salt ( sea salt or kosher salt), granulated garlic, (not garlic powder ), melted butter, chopped onion, canned chipotle peppers in adobo sauce, bock beer (recommended : rahr bucking bock), rare : 135 degrees f, rare : 145 degrees f, degrees f, well done : 170 degrees f

unsalted butter, softened, canned chipotle chili in adobo, chopped fine (about 1 tbsp), salt, fresh lime juice, tomatoes , each cut lengthwise into 6 slices, six 6- to 7-oz pieces scrod or cod fillet, skinned, pitted green olives , halved lengthwise, red onion , cut into 1/4-inch-thick slices, dry white wine, fresh lime juice, oregano , if desired, three 15-oz cans black beans, rinsed and drained (about 4 1/2 cups), chopped fresh oregano leaves or 1/2 tsp dried, crumbled, vegetable oil, fresh lime juice .