89546 addictive salad warm cold Recipes

new potatoes skin on, dill butter, chopped capers, chopped shallots, boil potatoes in salted water until tender then peel and mash lightly with a fork. toss with dill butter, capers and shallots. serve warm., dill butter, dry white wine, unsalted butter at room temperature, fresh dill chopped, salt, freshly ground black pepper

spaghetti, italian salad dressing, red wine vinegar, red onion, chopped, pepperoni sausage, chopped, sliced mushrooms, italian-style diced tomatoes, drained, sliced green olives, drained, salad seasoning mix, shredded parmesan cheese

fresh or frozen blueberries, water, orange juice, splenda no calorie sweetener, granulated, cold water, cornstarch, almond extract, ground cinnamon

all-purpose flour, baking soda, unsweetened cocoa powder, creamy salad dressing, white sugar, warm water, vanilla extract

new potatoes, beef sirloin steak, salt, ground black pepper, mixed baby salad greens, tomatoes, halved, minced shallot, olive oil, red wine vinegar, dijon mustard, dried tarragon

freshly squeezed orange juice, white sugar, butter, salt, cold water, cornstarch, shredded orange peel, triple sec (optional)

warm home-cooked beans , or canned beans such as cannellini, minced onions or scallions, garlic, pureed and then mashed with 1/4 tsp salt, good olive oil or salad oil, herbs, such as fresh or dried thyme, oregano, and sage, salt and freshly ground pepper, elements , such as 1 or a combination of: strips of red or green bell pepper or pimiento; hard-boiled eggs; rounds of red onion; sardines, tuna, and/or salami; spinach leaves or salad greens

dried dates, pitted and chopped, vanilla bean, heavy cream, half-and-half, milk, egg yolks, flour, cold unsalted butter, cubed, sugar, salt, egg yolk, ice water, sugar, butter, vanilla bean, granny smith apples, peeled and cut into 20 thin slices, chopped pecans, red wine

peanut butter, warm water, sesame oil, ground fresh ginger, chopped garlic, honey or 1 tsp sugar, soy sauce, linguine or 1 lb spaghetti, cooked al dente, chopped scallions, toasted sesame seeds, carrot , grated into matchstick pieces, you can buy these pre-grated at the salad bar in the grocery store (optional)

yellow cake mix (2 layer size), water, vegetable oil, eggs, cold milk, water, jello lemon flavor instant pudding and pie filling (4 serving size), granulated sugar, powdered sugar

mixed salad green, olive oil, mushrooms, sliced, shallots, chopped, garlic, crushed, chopped chives, lemon juice, balsamic vinegar, sugar, garlic-flavored croutons (optional), fresh parmesan cheese , shavings (optional), salt (optional), freshly ground black pepper (optional)

red potatoes, cubed, head romaine lettuce, creamy caesar salad dressing, salt, pepper, grated parmesan cheese, bacon, cooked and crumbled, garlic-flavored croutons

skinless chicken breasts, green beans, trimmed, asparagus spears, tomatoes, halved, pine nuts, chopped fresh basil, baby salad leaves, extra virgin olive oil, cider vinegar, dijon mustard

yukon gold, cucumbers, warm beef broth, white vinegar, sunflower oil, salt and freshly ground pepper

minced shallots or onion, olive or salad oil, beluga or red chief lentils, fat-skimmed chicken broth, fresh thyme leaves or dried thyme, portabella mushroom caps (5 in. wide ), mayonnaise, minced or pressed garlic, lemon juice, grated lemon peel, total) lightly packed rinsed and crisped frisee or salad mix, salt and pepper

red potatoes, eggs, onion, chopped, stalks celery, chopped, salt and pepper, garlic salt, sugar, salad mustard, lemon juice, salad dressing (i have always used kraft miricle whip ), paprika

baby bok choy, separated into leaves, rice vinegar (not seasoned ), soy sauce, hoisin sauce, black pepper, chinese five-spice powder, vegetable oil, asian sesame oil, sesame seeds, toasted, cooked cold-smoked chicken legs (see cooks note, below), skin discarded and meat finely shredded (3 cups), seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro, roasted unsalted cashews (2 1/2 oz)

kraft horseradish sauce, red wine vinegar, olive oil, dried dill weed, cold roast beef, cut in bite-size chunks, head boston lettuce