306286 acadia pepper velveeta Recipes

velveeta shells and cheese dinner, ground beef, taco seasoning mix, sour cream, shredded cheddar cheese, divided, salsa, coarsely crushed tortilla chips

velveeta cheese, cut up, butter, unsweetened chocolate squares, light corn syrup, powdered sugar, pecans, chopped, vanilla extract

velveeta cheese, powdered sugar, butter, vanilla, peanut butter

pepper-jack cheese, all-purpose flour, eggs beaten, crushed corn flakes, oil for deep-fat frying, salsa and guacamole, or ranch.. for dipping

pepper, salt, pork tenderloins, rapid-rise yeast, sugar, warm water (100o to 110o), all-purpose baking mix, chopped pecans, buttermilk, butter, melted, prepared pesto, all-purpose flour, coarse-grained dijon mustard

velveeta cheese, ground sausage (i prefer spicy ), favorite taco sauce (i use ortega thick and smooth-medium) or 8 oz you could substitute with a pack taco seasoning, favorite salsa (i use ortega homestyle-medium)

velveeta cheese , cut into 1/4-inch strips, hot dog, flour tortillas, salsa

velveeta cheese, cubed, diced green chilies, mild, evaporated milk, vinegar, salt, dry mustard

velveeta cheese - mild mexican, tub of soft cream cheese, green chili peppers - drain real well, chopped black olive - drain well, ritz crackers

velveeta, cubed, cream of mushroom soup, hamburger, browned crumbled and drained, hot italian sausage. browned and crumbled, salsa (i used really thick chunky stuff so i added more)

velveeta pepper jack cheese, sour cream, ranch dressing, garlic powder, cumin, salsa

pepper squash, bacon, chopped onion, chopped mushroom, chopped green pepper, chopped red pepper, grated cheese (any kind ), parmesan cheese

pepper pesto, i have used this with grilled chicken and it is very good., sweet red or yellow peppers ., grated parmesan cheese, pine nuts or almonds, garlic, cut in half, salt, white pepper, olive oil, chicken broth

pepper-jack cheese, shredded, baby arugula, roughly chopped, skinless, boneless chicken breasts (12 oz each), olive oil, plus more for brushing, kosher salt, cajun spice blend, vegetable oil, for the grill, frozen lima beans, thawed, yellow summer squash, diced, corn kernels, grape tomatoes, halved, juice of 1 lime

pepper, salt, pork tenderloin, rapid-rise yeast, sugar, warm water (100o to 110o), biscuit mix, diced pecans, buttermilk, butter or margarine, melted, pesto, pecan halves, coarse-grained dijon mustard