Directions:
- Cook ground beef with onion until no longer pink, drain.
- Transfer to a small crockpot and add all other ingredients.
- Cover and cook on low for a couple of hours allowing the flavors to meld.
- It has to cook a while to get the maximum flavor so please don't just heat and eat.
- If you need this sauce done quicker I'm sure you could do it on the stovetop but it still need to simmer a while to blend the ingredients.
- Use on hot dogs with topppings of your choice. Mustard, onions, cheese, chili peppers, or whatever you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 322.43 Kcal (1350 kJ) | ||
| Calories from fat | 175.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.52g | 30% | |
|---|---|---|---|
| Cholesterol | 46.86mg | 16% | |
| Sodium | 437.1mg | 18% | |
| Potassium | 240.78mg | 5% | |
| Total Carbs | 20.08g | 7% | |
| Sugars | 3.99g | 16% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 16.43g | 33% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 2mg | 11% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 257.16 Kcal (1077 kJ) | ||
| Calories from fat | 140.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.57g | 30% | |
|---|---|---|---|
| Cholesterol | 37.38mg | 16% | |
| Sodium | 348.63mg | 18% | |
| Potassium | 192.04mg | 5% | |
| Total Carbs | 16.02g | 7% | |
| Sugars | 3.18g | 16% | |
| Dietary Fiber | 1.2g | 6% | |
| Protein | 13.11g | 33% | |
| Vitamin C | 5.9mg | 12% | |
| Iron | 1.6mg | 11% | |
| Calcium | 22.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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