Scotch Oatmeal Recipe

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Scotch Oatmeal
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Ingredients:

  • 1 cup milk (any %)
  • 1 dash salt
  • 1 tbsp brown sugar
  • cinnamon , to taste

Directions:

  1. Combine Oats and Milk in a covered container and soak in fridge overnight.
  2. Bring oats and milk to a boil over medium high heat.
  3. Reduce heat to a simmer and add salt.
  4. Just before oatmeal reaches your desired consistency, stir in brown sugar, vanilla extract and cinnamon.
  5. Remove from heat and pour into bowl and add more cinnamon and sugar, if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.17 Kcal (1483 kJ)
Calories from fat 37.26 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 4.9mg 2%
Sodium 260.81mg 11%
Potassium 610.47mg 13%
Total Carbs 60.98g 20%
Sugars 21.84g 87%
Dietary Fiber 6.51g 26%
Protein 16.81g 34%
Iron 269.2mg 1496%
Calcium 333.8mg 33%
Amount Per 100 g
Calories 111.99 Kcal (469 kJ)
Calories from fat 11.78 Kcal
% Daily Value*
Total Fat 1.31g 6%
Cholesterol 1.55mg 2%
Sodium 82.47mg 11%
Potassium 193.03mg 13%
Total Carbs 19.28g 20%
Sugars 6.91g 87%
Dietary Fiber 2.06g 26%
Protein 5.32g 34%
Iron 85.1mg 1496%
Calcium 105.6mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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