Scorpion Fish in a Package : Scarpeda in Cartoccio (Mario Batali) Recipe

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Scorpion Fish in a  Package : Scarpeda in Cartoccio (Mario Batali)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Season the fillets well with salt and pepper. Using parchment paper, fashion 4 packages for two fillets each. Place 2 fillets in the center of each piece of parchment paper. Drizzle with some of the olive oil and divide the onion, garlic, pepper, and fennel fronds evenly among the packages. Sprinkle each fillet with some of the wine, seal the packages by folding the paper over, and, if necessary, sealing the edges with beaten egg whites, place each on a baking tray and cook in the oven for 10 minutes. Remove the packages, slash with a knife to let the steam escape and serve the fish and its cooking liquids immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.71 Kcal (371 kJ)
Calories from fat 66.74 Kcal
% Daily Value*
Total Fat 7.42g 11%
Sodium 2.24mg 0%
Potassium 52.87mg 1%
Total Carbs 2.91g 1%
Sugars 1.27g 5%
Dietary Fiber 0.49g 2%
Protein 0.23g 0%
Vitamin C 16.2mg 27%
Vitamin A 0.4mg 12%
Iron 6.3mg 35%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 158.87 Kcal (665 kJ)
Calories from fat 119.52 Kcal
% Daily Value*
Total Fat 13.28g 11%
Sodium 4.02mg 0%
Potassium 94.69mg 1%
Total Carbs 5.22g 1%
Sugars 2.27g 5%
Dietary Fiber 0.88g 2%
Protein 0.41g 0%
Vitamin C 29.1mg 27%
Vitamin A 0.7mg 12%
Iron 11.3mg 35%
Calcium 14.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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