Scampi Adobo Recipe

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Scampi Adobo
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Ingredients:

Directions:

  1. In a large nonstick skillet, saute the tomatoes, peppers and garlic in oil for 2 minutes. Reduce heat to medium; stir in the shrimp, wine, cilantro, lime juice, butter and salt. Cook and stir for 3-4 minutes or until shrimp turn pink.
  2. Remove from the heat; sprinkle with cheese. Garnish with lime slices if desired. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.83 Kcal (2109 kJ)
Calories from fat 275.65 Kcal
% Daily Value*
Total Fat 30.63g 47%
Cholesterol 75.22mg 25%
Sodium 1760.94mg 73%
Potassium 289.4mg 6%
Total Carbs 39.64g 13%
Sugars 2.7g 11%
Dietary Fiber 2.23g 9%
Protein 15.56g 31%
Vitamin C 8.9mg 15%
Iron 1.5mg 8%
Calcium 164.2mg 16%
Amount Per 100 g
Calories 227.82 Kcal (954 kJ)
Calories from fat 124.64 Kcal
% Daily Value*
Total Fat 13.85g 47%
Cholesterol 34.01mg 25%
Sodium 796.24mg 73%
Potassium 130.86mg 6%
Total Carbs 17.93g 13%
Sugars 1.22g 11%
Dietary Fiber 1.01g 9%
Protein 7.03g 31%
Vitamin C 4mg 15%
Iron 0.7mg 8%
Calcium 74.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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