Savoury Cheese & Walnut Sables for Cocktails and Parties! Recipe

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Savoury Cheese & Walnut Sables for Cocktails and Parties!
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Ingredients:

Directions:

  1. Sift the flours, salt, pepper & chillies into a bowl together & mix.
  2. Rub in the butter until it resembles breadcrumbs.
  3. Add the cheese & walnuts - mix well.
  4. Add the beer or milk - mix into a dough.
  5. Chill for 30 minutes.
  6. Roll out on a floured board and cut into small rounds.
  7. Place on a greased baking (cookie) tray and bake in pre-heated oven 180C/360F for about 15 minutes or until golden brown & crisp.
  8. Sprinkle with seasoning salt or Cayenne pepper if you wish.
  9. Cool on a wire rack and store in airtight tins.
  10. Serve with cheese, cream cheese & savoury fillings & dips, or just by themselves!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 665.37 Kcal (2786 kJ)
Calories from fat 370.8 Kcal
% Daily Value*
Total Fat 41.2g 63%
Cholesterol 82.45mg 27%
Sodium 855.99mg 36%
Potassium 176.1mg 4%
Total Carbs 55.75g 19%
Sugars 0.66g 3%
Dietary Fiber 3.81g 15%
Protein 19.25g 38%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 436.1mg 44%
Amount Per 100 g
Calories 449.88 Kcal (1884 kJ)
Calories from fat 250.71 Kcal
% Daily Value*
Total Fat 27.86g 63%
Cholesterol 55.75mg 27%
Sodium 578.77mg 36%
Potassium 119.07mg 4%
Total Carbs 37.69g 19%
Sugars 0.45g 3%
Dietary Fiber 2.58g 15%
Protein 13.01g 38%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 1.5mg 12%
Calcium 294.9mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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