Savory Surprise Buns Recipe

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Ingredients:

Serving

3-3/4 to 4-1/4 cups king arthur unbleached all-purpose flour
1/4 cup sugar
1 tbsp quick-rise yeast
1/2 tsp salt
1-1/2 cups water
3 tbsp canola oil
1 egg
1 package (6-1/2 oz) garlic-herb spreadable cheese
1 tbsp butter, melted

Directions:

In a large bowl, combine 2-1/2 cups flour, sugar, yeast and salt. In a small saucepan, heat water and oil to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 30 minutes.
Punch dough down. Turn onto a floured surface; divide into four portions. Roll each portion into a 9-in. x 6-in. rectangle. Cut into 3-in. squares.
Place 2 teaspoons spreadable cheese in center of each square. Moisten corners with water; bring over center of filling and pinch corners tightly in center. Place seam side down on greased baking sheets.
Bake at 350° for 12-15 minutes or until golden brown. Brush tops with butter. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.83 Kcal (1481 kJ)
Calories from fat	21.71 Kcal
		% Daily Value*
Total Fat	2.41g	4%
Cholesterol	8.09mg	3%
Sodium	51.44mg	2%
Potassium	2.71mg	0%
Total Carbs	69.48g	23%
Sugars	1.23g	5%
Dietary Fiber	0.07g	0%
Protein	6.93g	14%
Iron	0.1mg	0%
Calcium	2.7mg	0%

Amount Per 100 g
Calories	239.31 Kcal (1002 kJ)
Calories from fat	14.69 Kcal
		% Daily Value*
Total Fat	1.63g	4%
Cholesterol	5.47mg	3%
Sodium	34.79mg	2%
Potassium	1.83mg	0%
Total Carbs	46.99g	23%
Sugars	0.83g	5%
Dietary Fiber	0.05g	0%
Protein	4.69g	14%
Calcium	1.8mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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