Savory Beef and Noodles Recipe

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Savory Beef and Noodles
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Ingredients:

Directions:

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup, gravy, and mushrooms. Bring to a boil. Reduce heat; cover and simmer for 5 minutes.
  2. In a small bowl, combine flour and water until smooth; stir into beef mixture. Brig to a boil; cook and stir 2 minutes or until thickened. Serve over hot cooked noodles. Garnish with fresh parsley, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.86 Kcal (1452 kJ)
Calories from fat 161.57 Kcal
% Daily Value*
Total Fat 17.95g 28%
Cholesterol 73.55mg 25%
Sodium 1704.84mg 71%
Potassium 494.53mg 11%
Total Carbs 21.22g 7%
Sugars 7.45g 30%
Dietary Fiber 1.65g 7%
Protein 25.15g 50%
Vitamin C 0.7mg 1%
Iron 4.4mg 24%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 210.82 Kcal (883 kJ)
Calories from fat 98.2 Kcal
% Daily Value*
Total Fat 10.91g 28%
Cholesterol 44.7mg 25%
Sodium 1036.22mg 71%
Potassium 300.58mg 11%
Total Carbs 12.9g 7%
Sugars 4.53g 30%
Dietary Fiber 1.01g 7%
Protein 15.29g 50%
Vitamin C 0.4mg 1%
Iron 2.7mg 24%
Calcium 39.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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