Sauteed Collard Greens and Black-Eyed Peas With Dijon Mustard Recipe

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Sauteed Collard Greens and Black-Eyed Peas With Dijon Mustard
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Ingredients:

Directions:

  1. Remove coarse stems from greens and discard. Wash and spin dry, then cross cut into 1 square pieces.
  2. Drop greens into a pot of boiling, lightly salted water. Cook uncovered 5-10 minutes, or until just tender. Timing will depend on the age and size of the greens. Very young greens will need only 1 or 2 minutes. Drain thoroughly.
  3. Meanwhile, in a large non-aluminum skillet, melt butter and oil over medium heat. Add onion, stirring frequently, 5 minutes or until softened and slightly browned. Add black-eyed peas and drained greens. Toss to coat.
  4. In a small bowl, combine sour cream, mustard (or horseradish if using), and cayenne pepper with a whisk or fork. Add to peas and greens and cook, stirring frequently, 3-5 minutes or until liquid has almost evaporated. Season with salt and pepper and serve warm. Have a little more sour cream/mustard (or horseradish) to serve on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.54 Kcal (773 kJ)
Calories from fat 139.18 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 16.48mg 5%
Sodium 75.98mg 3%
Potassium 316.25mg 7%
Total Carbs 9.1g 3%
Sugars 0.04g 0%
Dietary Fiber 5.21g 21%
Protein 4.46g 9%
Vitamin C 40.5mg 67%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 292.3mg 29%
Amount Per 100 g
Calories 104.42 Kcal (437 kJ)
Calories from fat 78.75 Kcal
% Daily Value*
Total Fat 8.75g 24%
Cholesterol 9.33mg 5%
Sodium 42.99mg 3%
Potassium 178.95mg 7%
Total Carbs 5.15g 3%
Sugars 0.02g 0%
Dietary Fiber 2.95g 21%
Protein 2.52g 9%
Vitamin C 22.9mg 67%
Calcium 165.4mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free,
  • good source of fiber

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