Main
Recipes
Course
Dinners
Sausage-and-Chicken Cassoulet Recipe

Sausage-and-Chicken Cassoulet Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (16-oz) package smoked sausage, sliced
1 lb uncooked chicken breast strips, chopped
1 (15.8-oz) can great northern beans, rinsed and drained
1 (14.5-oz) can diced tomatoes with onion and garlic, drained
1 (14-oz) can chicken broth
1 1/2 tsp dried thyme
1 (6-oz) package buttermilk cornbread mix
2/3 cup water or milk

Directions:

Cook sausage in a 2 1/4- to 3-quart ovenproof skillet over medium heat 8 minutes or until browned. Remove sausage from skillet, and drain on paper towels, reserving drippings in skillet. Set sausage aside.
Cook chicken in hot drippings in skillet over medium-high heat 5 minutes or until brown.
Return sausage to skillet with chicken. Stir in beans and next 3 ingredients. Bring to a boil.
Stir together cornbread mix and 2/3 cup water. Pour evenly over hot sausage mixture in skillet.
Bake at 400° for 30 to 35 minutes or until golden. Let stand 10 minutes before serving.
Note: For testing purposes only, we used Martha White Buttermilk Cornbread Mix. We also used a Le Creuset 2 1/4-quart (8 1/2-inch-diameter x 3-inch-deep) Saucier Pan at one testing and a hand-me-down 3-quart (10-inch-diameter x 3-inch-deep) cast-iron skillet at another testing. Both skillets worked fine.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1450.92 Kcal (6075 kJ)
Calories from fat	745.22 Kcal
		% Daily Value*
Total Fat	82.8g	127%
Cholesterol	203.23mg	68%
Sodium	2989.07mg	125%
Potassium	1628.26mg	35%
Total Carbs	100.11g	33%
Sugars	1.73g	7%
Dietary Fiber	12.32g	49%
Protein	79.36g	159%
Vitamin C	12.7mg	21%
Iron	8.7mg	49%
Calcium	187.7mg	19%

Amount Per 100 g
Calories	192.04 Kcal (804 kJ)
Calories from fat	98.63 Kcal
		% Daily Value*
Total Fat	10.96g	127%
Cholesterol	26.9mg	68%
Sodium	395.62mg	125%
Potassium	215.51mg	35%
Total Carbs	13.25g	33%
Sugars	0.23g	7%
Dietary Fiber	1.63g	49%
Protein	10.5g	159%
Vitamin C	1.7mg	21%
Iron	1.2mg	49%
Calcium	24.8mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Sausage and Chicken Cassoulet

Smoked sausage, sliced and 7 more..
Sausage and Bean Stew

Smoked sausage, sliced and 11 more..
White Chicken Chili

Olive oil, Onion, chopped, Chopped green chilies, drained and 7 more..
Texas Jambalaya

Olive oil, Diced onion, Diced green bell pepper and 10 more..
Sausage Rolls With Sauerkraut

Pork steaks, pounded with a meat tenderizer to 1/4 inch t... and 7 more..
Quick Jambalaya II

Vegetable oil and 9 more..
My Canadian Friend's Bean Soup

Olive oil, Garlic, minced, Onion, chopped and 6 more..
Chicken and Sausage Jambalaya

Butter, Onion, diced, Green pepper, diced and 10 more..
$Tex-Mex Chicken and Rice.$

Tex-Mex Chicken and Rice.

Chili powder, Ground cumin, Garlic powder and 10 more..
Pork Medallions with Port and Dried Cranberry Sauce

Dried cranberries, Water, Vegetable oil, Pork medallions and 8 more..
The Best (Do-Ahead) Turkey Gravy

Vegetable oil and 10 more..
Super Easy Meatball Soup

Frozen meatballs, Frozen hash brown potatoes and 14 more..
Dal and Rice With Spicy Fried Cabbage

Oil, divided (i use grapeseed oil), Garlic, minced and 18 more..
Sweet Potato Sausage Casserole

Sausage links (can use pork, or smoky-links) and 7 more..