Sausage and Apple Stuffing (Food Network Kitchens) Recipe

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Sausage and Apple Stuffing (Food Network Kitchens)
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  1. In a large pot melt 2 sticks butter in water. When melted add dry cornbread stuffing stirring to incorporate liquid, set aside.
  2. In a large saute pan set over medium-high heat melt 1 tablespoon butter and add sausage. With a wooden spoon break up sausage and saute until lightly browned and cooked through. Transfer sausage to paper towels to drain. In the same pan melt remaining butter and saute onions with the garlic, celery, thyme, and sage until onions are translucent and celery is crisp tender. Add walnuts and saute for 1 minute. Add apples and saute for one minute more. Remove from heat. Combine cornbread stuffing with sauteed ingredients and stuff turkey. Roast turkey as usual.
  3. Alternatively: fill a 10 by 15 by 2 inch pan with the stuffing, moisten with the giblet stock, and bake in a preheated 350 degree F oven, covered with foil for 1/2 hour. Remove foil and bake until top is lightly browned, about 15 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 720.94 Kcal (3018 kJ)
Calories from fat 483.08 Kcal
% Daily Value*
Total Fat 53.68g 83%
Cholesterol 127.64mg 43%
Sodium 1005.75mg 42%
Potassium 752.68mg 16%
Total Carbs 45.87g 15%
Sugars 18.61g 74%
Dietary Fiber 4.39g 18%
Protein 17.04g 34%
Vitamin C 6mg 10%
Vitamin A 0.3mg 9%
Iron 2.4mg 13%
Calcium 132.3mg 13%
Amount Per 100 g
Calories 175.47 Kcal (735 kJ)
Calories from fat 117.58 Kcal
% Daily Value*
Total Fat 13.06g 83%
Cholesterol 31.07mg 43%
Sodium 244.8mg 42%
Potassium 183.2mg 16%
Total Carbs 11.17g 15%
Sugars 4.53g 74%
Dietary Fiber 1.07g 18%
Protein 4.15g 34%
Vitamin C 1.4mg 10%
Vitamin A 0.1mg 9%
Iron 0.6mg 13%
Calcium 32.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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