Saudi Champagne Recipe

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Saudi Champagne
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Ingredients:

Directions:

  1. Take a large pitcher and add the apple and orange slices along with plenty of mint sprigs, as per your preference.
  2. Add the apple juice and stir gently. Let stand, covered for 15-20 minutes.
  3. Add the perrier or sparkling water, add ice cubes and serve immediately.
  4. Once the pitcher's empty, eat the apple and orange slices,they taste delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.83 Kcal (87 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.24mg 0%
Potassium 57.58mg 1%
Total Carbs 5.49g 2%
Sugars 4g 16%
Dietary Fiber 0.83g 3%
Protein 0.17g 0%
Vitamin C 10.5mg 17%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 49.91 Kcal (209 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.58mg 0%
Potassium 137.97mg 1%
Total Carbs 13.16g 2%
Sugars 9.58g 16%
Dietary Fiber 2g 3%
Protein 0.42g 0%
Vitamin C 25.1mg 17%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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