Sashimi of Fluke with Sweet Shrimp Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

16 slices sashimi-grade fluke, sliced thinly on the bias
16 cilantro leaves
32 chive tops
16 cooked sweet shrimp
1/4 cup nam plah fish sauce
1/4 cup fresh lime juice
1/4 cup shaved fresh cilantro roots
1 cup shaved variety small chiles
substitute 2 tbsp chopped cilantro

Directions:

Lay the slices of fish over a cutting board. Roll 2 cilantro sprigs and two chive tops into four of the slices, so the tops of the herbs are exposed. You should have sixteen fish rolls that can be stood on end with the herbs coming out the top. Arrange the rolls and sweet shrimp on a chilled plate.
Sauce: Combine the nam plah and lime juice in a small glass mixing bowl. Add the shaved cilantro, and steep for 2 minutes. Add the peppers and steep until desired flavor. Strain through a double cheesecloth. The longer the peppers steep, the hotter the sauce will become. Serve in small bowl as a dipping sauce.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.43 Kcal (328 kJ)
Calories from fat	33.2 Kcal
		% Daily Value*
Total Fat	3.69g	6%
Cholesterol	41.4mg	14%
Sodium	107.59mg	4%
Potassium	131.51mg	3%
Total Carbs	4.87g	2%
Sugars	0.69g	3%
Dietary Fiber	0.27g	1%
Protein	6.48g	13%
Vitamin C	7.5mg	13%
Iron	0.5mg	3%
Calcium	28.2mg	3%

Amount Per 100 g
Calories	145.2 Kcal (608 kJ)
Calories from fat	61.47 Kcal
		% Daily Value*
Total Fat	6.83g	6%
Cholesterol	76.65mg	14%
Sodium	199.19mg	4%
Potassium	243.47mg	3%
Total Carbs	9.01g	2%
Sugars	1.28g	3%
Dietary Fiber	0.49g	1%
Protein	11.99g	13%
Vitamin C	14mg	13%
Iron	0.9mg	3%
Calcium	52.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Lime-Shrimp Avocado Pasta Salad

Uncooked shrimp - peeled, deveined, and chopped and 12 more..
Ceviche

Shrimp, Fresh lime juice, (enough juice to cover fish) and 12 more..
Shrimp Steamed in Beer

Shrimp, in the shell, Beer (can be flat) and 11 more..
Avocado Shrimp Ceviche-Estillo Sarita

Shrimp - peeled, deveined and chopped, Fresh lime juice and 9 more..
Jose's Shrimp Ceviche

Peeled and deveined medium shrimp, Fresh lime juice and 7 more..
Ww Shrimp With Cilanto and Lime - 5 Pts.

Shrimp, peeled and deveined, Fresh lime juice and 8 more..
Shrimp Quesadilla

Baby shrimp, Lime juice or 2 tbsp lemon juice and 8 more..
Shrimp Taco with Corn Salsa

Cooked baby shrimp, Fresh lime juice, Olive oil and 10 more..
Grilled Zucchini-Wrapped Shrimp

Fresh unpeeled large shrimp, Fresh lime juice and 6 more..
Shrimp Fajitas

Shrimp, peeled & deveined, Fresh lime juice, Olive oil and 16 more..
Cocatel De Camarones

Cooked shrimp, peeled, deveined and tails removed and 9 more..
Shrimp Ceviche

Raw small shrimp peeled and deveined and 9 more..