Directions:
- Put crackers in food processor and crush;add next 3 ingredients and blend to powder. Dump into bowl and stir in remaining ingredients.
- To use, take out 1 tablespoon of mixture and stir into 1 cup mayonnaise and 1 cup buttermilk. Dry mix can be stored up to a year in the fridge. Makes 32 tablespoons of dry mix.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 73.58 Kcal (308 kJ) | ||
| Calories from fat | 5.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.58g | 1% | |
|---|---|---|---|
| Sodium | 950.9mg | 40% | |
| Potassium | 419.28mg | 9% | |
| Total Carbs | 15.35g | 5% | |
| Sugars | 2.02g | 8% | |
| Dietary Fiber | 4.07g | 16% | |
| Protein | 4.29g | 9% | |
| Vitamin C | 13.7mg | 23% | |
| Iron | 3mg | 16% | |
| Calcium | 143.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 139.99 Kcal (586 kJ) | ||
| Calories from fat | 9.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.1g | 1% | |
|---|---|---|---|
| Sodium | 1809.22mg | 40% | |
| Potassium | 797.75mg | 9% | |
| Total Carbs | 29.2g | 5% | |
| Sugars | 3.84g | 8% | |
| Dietary Fiber | 7.75g | 16% | |
| Protein | 8.16g | 9% | |
| Vitamin C | 26mg | 23% | |
| Iron | 5.6mg | 16% | |
| Calcium | 272.8mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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