Salad With Parmesan Cheese (Salata Ma Jibna) Recipe

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Salad With Parmesan Cheese (Salata Ma Jibna)
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Ingredients:

Directions:

  1. Toss salad ingredients together in a large salad bowl.
  2. Whisk together dressing ingredients and drizzle over salad, tossing lightly again.
  3. Serve in small bowls sprinkled with mashed garlic and Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.59 Kcal (781 kJ)
Calories from fat 142.31 Kcal
% Daily Value*
Total Fat 15.81g 24%
Cholesterol 5.5mg 2%
Sodium 695.4mg 29%
Potassium 246.16mg 5%
Total Carbs 8.56g 3%
Sugars 4.21g 17%
Dietary Fiber 2.12g 8%
Protein 3.46g 7%
Vitamin C 22.5mg 38%
Vitamin A 0.2mg 5%
Iron 0.1mg 1%
Calcium 97.3mg 10%
Amount Per 100 g
Calories 125.8 Kcal (527 kJ)
Calories from fat 95.94 Kcal
% Daily Value*
Total Fat 10.66g 24%
Cholesterol 3.71mg 2%
Sodium 468.81mg 29%
Potassium 165.96mg 5%
Total Carbs 5.77g 3%
Sugars 2.84g 17%
Dietary Fiber 1.43g 8%
Protein 2.34g 7%
Vitamin C 15.2mg 38%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 65.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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