Rustic Chocolate-Cinnamon Bread Pudding (Low Fat, Low(Er)sugar) Recipe

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Rustic Chocolate-Cinnamon Bread Pudding (Low Fat, Low(Er)sugar)
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Beat cream cheese spread and sugar in large bowl with electric mixer on medium speed until well blended.
  3. Add egg whites and cinnamon; mix well.
  4. Gradually add milk, mixing until well blended.
  5. Place bread cubes in 8-inch square glass baking dish.
  6. Sprinkle chocolate over bread. Pour cream cheese spread mixture over bread mixture in dish.
  7. Bake 30 to 35 minute or until set in center. Cool slightly; serve warm. Store leftover pudding in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.67 Kcal (849 kJ)
Calories from fat 66.65 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 13.98mg 5%
Sodium 244.65mg 10%
Potassium 181.25mg 4%
Total Carbs 27.13g 9%
Sugars 14.95g 60%
Dietary Fiber 1.65g 7%
Protein 6.28g 13%
Iron 1.8mg 10%
Calcium 128.5mg 13%
Amount Per 100 g
Calories 164.43 Kcal (688 kJ)
Calories from fat 54.08 Kcal
% Daily Value*
Total Fat 6.01g 11%
Cholesterol 11.34mg 5%
Sodium 198.49mg 10%
Potassium 147.05mg 4%
Total Carbs 22.01g 9%
Sugars 12.13g 60%
Dietary Fiber 1.34g 7%
Protein 5.1g 13%
Iron 1.4mg 10%
Calcium 104.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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