Rum Filling Recipe

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Rum Filling
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Ingredients:

  • 2 1/2 cups sifted powdered sugar
  • 1/4 cup light rum

Directions:

  1. Combine all ingredients, beating until smooth. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1258.14 Kcal (5268 kJ)
Calories from fat 1125.55 Kcal
% Daily Value*
Total Fat 125.06g 192%
Cholesterol 326.99mg 109%
Sodium 62.54mg 3%
Potassium 133.81mg 3%
Total Carbs 5.36g 2%
Sugars 3.41g 14%
Protein 1.93g 4%
Vitamin A 1.5mg 51%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 583.1 Kcal (2441 kJ)
Calories from fat 521.65 Kcal
% Daily Value*
Total Fat 57.96g 192%
Cholesterol 151.55mg 109%
Sodium 28.99mg 3%
Potassium 62.02mg 3%
Total Carbs 2.49g 2%
Sugars 1.58g 14%
Protein 0.89g 4%
Vitamin A 0.7mg 51%
Calcium 18.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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