Rosies Recipe

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Rosies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix together the flour, baking soda, baking powder, ground cinnamon, and ground cloves.
  3. Cream together shortening and sugar. Add in the egg and beat well. Add the tomato soup and blend. Gradually mix in dry ingredients. Add the oats, raisins and pecans and mix well.
  4. Roll the dough into walnut sized balls and place them 1-1/2 inches apart on lightly greased cookie sheets. Flatten balls slightly. Bake 10-12 minutes until lightly colored. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2614.83 Kcal (10948 kJ)
Calories from fat 1358.44 Kcal
% Daily Value*
Total Fat 150.94g 232%
Cholesterol 54.56mg 18%
Sodium 986.64mg 41%
Potassium 1905.79mg 41%
Total Carbs 308.28g 103%
Sugars 108.56g 434%
Dietary Fiber 25.79g 103%
Protein 32.99g 66%
Vitamin C 10mg 17%
Iron 11.5mg 64%
Calcium 273.4mg 27%
Amount Per 100 g
Calories 456.49 Kcal (1911 kJ)
Calories from fat 237.15 Kcal
% Daily Value*
Total Fat 26.35g 232%
Cholesterol 9.52mg 18%
Sodium 172.24mg 41%
Potassium 332.71mg 41%
Total Carbs 53.82g 103%
Sugars 18.95g 434%
Dietary Fiber 4.5g 103%
Protein 5.76g 66%
Vitamin C 1.7mg 17%
Iron 2mg 64%
Calcium 47.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.1
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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