Rogan Josh Recipe

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Rogan Josh
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Ingredients:

Directions:

  1. Heat the oil in a large pot over medium heat. Add the lamb and cook until well browned. Remove meat and set aside.
  2. Add cumin, ground coriander, garlic, ginger, and onion to the pot. Cook while stirring until onions are wilted, about 5 minutes.
  3. Return the meat and any juices to the pan, then add 1/3 of the recipe of the “Base Sauce” (from Chicken Patia) and beef stock concentrate and stir to mix. Add chilli powder to get the spice level you want. Simmer covered for about 15 minutes. If it seems soupy, crack the lid to condense the sauce.
  4. Add a large handful of the coriander and mix it inches If you use the green chillies, add them now. Simmer for another 30 minutes or until lamb is tender.
  5. Add another small handful of coriander and the tomato wedges a few minutes before serving. Taste for seasoning and adjust if needed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.01 Kcal (1177 kJ)
Calories from fat 134.23 Kcal
% Daily Value*
Total Fat 14.91g 23%
Cholesterol 73.71mg 25%
Sodium 605.09mg 25%
Potassium 648.6mg 14%
Total Carbs 7.89g 3%
Sugars 2.95g 12%
Dietary Fiber 1.48g 6%
Protein 27.78g 56%
Vitamin C 85.9mg 143%
Iron 3mg 17%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 72.64 Kcal (304 kJ)
Calories from fat 34.7 Kcal
% Daily Value*
Total Fat 3.86g 23%
Cholesterol 19.05mg 25%
Sodium 156.41mg 25%
Potassium 167.66mg 14%
Total Carbs 2.04g 3%
Sugars 0.76g 12%
Dietary Fiber 0.38g 6%
Protein 7.18g 56%
Vitamin C 22.2mg 143%
Iron 0.8mg 17%
Calcium 9.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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