Rocky Road Popcorn Truffles Recipe

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Rocky Road Popcorn Truffles
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Ingredients:

Directions:

  1. Spray a 12 hole mini-muffin pan with pan sray to coat lightly.
  2. Divide the mix of popcorn,marshmallows & peanuts equally among the muffin cups.
  3. Melt the chocolate until it's nice & smooth.
  4. Pour the chocolate over the mix in the muffin tins, pour carefully filling each to the top.
  5. Tap the pan on the counter top to get out the air bubbles.
  6. Refrigerate till fully set. Unmold, & don't forget to share! Prep time does not include cooling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.08 Kcal (1340 kJ)
Calories from fat 218.52 Kcal
% Daily Value*
Total Fat 24.28g 37%
Sodium 105.02mg 4%
Potassium 162.4mg 3%
Total Carbs 25.98g 9%
Sugars 18.27g 73%
Dietary Fiber 4.52g 18%
Protein 7.96g 16%
Iron 4.5mg 25%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 528.55 Kcal (2213 kJ)
Calories from fat 360.85 Kcal
% Daily Value*
Total Fat 40.09g 37%
Sodium 173.43mg 4%
Potassium 268.17mg 3%
Total Carbs 42.9g 9%
Sugars 30.17g 73%
Dietary Fiber 7.46g 18%
Protein 13.14g 16%
Iron 7.4mg 25%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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