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Roasted Pecan Chocolate Brownies Recipe

Roasted Pecan Chocolate Brownies Recipe

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Ingredients:

Serving

6 oz semisweet chocolate
1/4 cup lehmann farms roasted pecan chocolate syrup
8 tbsp unsalted butter
1 tsp vanilla
2 eggs, slightly beaten
3/4 cup sugar
1 pinch salt
1/2 cup all-purpose flour
1 tbsp butter
1 tbsp brown sugar

Directions:

Grease and flour an 8 inch square pan.
Melt chocolate in small heavy sauce pan over low heat, stirring constantly.
Add chocolate sauce and stir well.
Remove pan from heat, add butter and beat until smooth.
Stir in vanilla and eggs; mix thoroughly.
Sift sugar, salt and flour together, then add chocolate mixture and blend thoroughly.
Pour batter into pan.
Bake just until cooked, approx 30 minutes at 350 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	310.61 Kcal (1300 kJ)
Calories from fat	184.47 Kcal
		% Daily Value*
Total Fat	20.5g	32%
Cholesterol	75.27mg	25%
Sodium	32.59mg	1%
Potassium	107.58mg	2%
Total Carbs	32.15g	11%
Sugars	23.95g	96%
Dietary Fiber	1.51g	6%
Protein	3.22g	6%
Vitamin A	0.2mg	5%
Iron	0.9mg	5%
Calcium	19.1mg	2%

Amount Per 100 g
Calories	449.78 Kcal (1883 kJ)
Calories from fat	267.13 Kcal
		% Daily Value*
Total Fat	29.68g	32%
Cholesterol	108.99mg	25%
Sodium	47.2mg	1%
Potassium	155.79mg	2%
Total Carbs	46.56g	11%
Sugars	34.68g	96%
Dietary Fiber	2.19g	6%
Protein	4.66g	6%
Vitamin A	0.2mg	5%
Iron	1.4mg	5%
Calcium	27.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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