Directions:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan.
- Make yellow cake mix according to package directions. Pour batter into the greased 9x13 inch pan.
- Mix together the ricotta cheese, sugar, eggs and vanilla extract and spoon over cake batter.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes. Sprinkle cake with confectioners' sugar when cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1959.96 Kcal (8206 kJ) | ||
| Calories from fat | 930.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 103.35g | 159% | |
|---|---|---|---|
| Cholesterol | 838.04mg | 279% | |
| Sodium | 932.41mg | 39% | |
| Potassium | 918.98mg | 20% | |
| Total Carbs | 166.44g | 55% | |
| Sugars | 118.48g | 474% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 93.42g | 187% | |
| Iron | 2.9mg | 16% | |
| Calcium | 1527.3mg | 153% | |
| Amount Per 100 g | |||
| Calories | 203.62 Kcal (853 kJ) | ||
| Calories from fat | 96.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.74g | 159% | |
|---|---|---|---|
| Cholesterol | 87.06mg | 279% | |
| Sodium | 96.87mg | 39% | |
| Potassium | 95.47mg | 20% | |
| Total Carbs | 17.29g | 55% | |
| Sugars | 12.31g | 474% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 9.71g | 187% | |
| Iron | 0.3mg | 16% | |
| Calcium | 158.7mg | 153% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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