Rhubarb Streusel Bars Recipe

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Rhubarb Streusel Bars
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Ingredients:

  • crust
  • 1 cup flour
  • 3/4 cup brown sugar
  • 3/4 cup butter (11/2 sticks)
  • filling
  • 1/4 cup sugar
  • 2 tbsp flour
  • 3/4 cup powdered sugar ,sifted
  • 3-4 tsp. orange juice or milk

Directions:

  1. Preheat oven to 350. Line 8 square pan with heavy aluminum foil extended over pan's edges. In a largebowl,sift together the oats,flour and brown sugar. Cut in the butter until mixture resembles coarse crumbs. Scoop out 1c of mixture and set aside. Press remaining mixture into prepared pan and bake at 350 for 25 mins.
  2. In medium bowl,stir together the sugar,flour and ginger. Add rhubarb and toss to coat. Spread over hot crust. Sprinkle with reserved crust mixture and press lightly. Bake 30-35 mins or till top is golden and filling bubbly. Cool on wire rack.
  3. For the icing,in a small bowl,combine powdered sugar,ginger and enough liquid for good drizzling consistency.
  4. Drizzle over bars while still in pan. Lift foil from pan and cut into bars. Serve right away. Store any leftovers(which there probably won't be) covered in refrigerator for 2 to 3 days or freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.77 Kcal (1640 kJ)
Calories from fat 172.06 Kcal
% Daily Value*
Total Fat 19.12g 29%
Cholesterol 22.88mg 8%
Sodium 405.43mg 17%
Potassium 486.07mg 10%
Total Carbs 52.31g 17%
Sugars 24.37g 97%
Dietary Fiber 3.08g 12%
Protein 5.48g 11%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 73.3mg 7%
Amount Per 100 g
Calories 236.54 Kcal (990 kJ)
Calories from fat 103.89 Kcal
% Daily Value*
Total Fat 11.54g 29%
Cholesterol 13.81mg 8%
Sodium 244.79mg 17%
Potassium 293.48mg 10%
Total Carbs 31.58g 17%
Sugars 14.71g 97%
Dietary Fiber 1.86g 12%
Protein 3.31g 11%
Vitamin C 1.1mg 3%
Vitamin A 0.1mg 4%
Iron 1mg 9%
Calcium 44.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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