Rhubarb Cake Recipe

Posted by
Rate It!
Rhubarb Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Combine sugar and 3/4 cup butter in large bowl.
  3. Beat at medium speed, scraping bowl often, until well mixed.
  4. Add eggs and vanilla; continue beating until creamy.
  5. Combine 2 3/4 cups flour, baking powder, baking soda and salt in medium bowl.
  6. Add to butter mixture alternately with sour cream, mixing well after each addition.
  7. Toss together rhubarb and remaining 1/4 cup flour in same medium bowl; gently stir into batter. Spread evenly into greased 13x9-inch baking pan.
  8. Combine brown sugar, 1/4 cup flour and cinnamon in small bowl;
  9. Cut in 1/4 cup butter until mixture resembles coarse crumbs.
  10. Sprinkle evenly over batter.
  11. Bake for 45 to 55 minutes or until toothpick inserted in center comes out clean.
  12. To serve, dollop each serving with whipped cream.
  13. Sprinkle with additional ground cinnamon, if desired.
  14. VARIATION:
  15. Cherry Sour Cream Crumb Cake: Omit vanilla and rhubarb. Substitute 1 (16-ounce) can tart red cherries, drained and 1 1/2 teaspoons almond extract.
  16. Ingredient Substitution Index
  17. Nutrition Facts (1 serving): Calories: 370, Fat: 17g, Cholesterol: 85mg, Sodium: 410mg, Carbohydrates: 50g, Dietary Fiber: 1g, Protein: 5g
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.48 Kcal (1953 kJ)
Calories from fat 188.21 Kcal
% Daily Value*
Total Fat 20.91g 32%
Cholesterol 113.05mg 38%
Sodium 796.67mg 33%
Potassium 224.15mg 5%
Total Carbs 65.8g 22%
Sugars 32.01g 128%
Dietary Fiber 2.2g 9%
Protein 7.8g 16%
Vitamin C 2.1mg 3%
Iron 0.9mg 5%
Calcium 212.6mg 21%
Amount Per 100 g
Calories 234.81 Kcal (983 kJ)
Calories from fat 94.74 Kcal
% Daily Value*
Total Fat 10.53g 32%
Cholesterol 56.91mg 38%
Sodium 401.01mg 33%
Potassium 112.83mg 5%
Total Carbs 33.12g 22%
Sugars 16.11g 128%
Dietary Fiber 1.11g 9%
Protein 3.93g 16%
Vitamin C 1mg 3%
Iron 0.4mg 5%
Calcium 107mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top