Rhodes Bite Size Burgers Recipe

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Rhodes Bite Size Burgers
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  1. Cut each dinner roll in half and shape into a small bun. Place on sprayed baking sheets about 2-inches apart. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown. Make patties out of lean ground beef to fit the buns. Slice cooled buns in half and fill with a cooked patty and your favorite burger toppings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150 Kcal (628 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 5%
Cholesterol 5mg 2%
Sodium 210mg 9%
Total Carbs 26g 9%
Sugars 5g 20%
Dietary Fiber 1g 4%
Protein 4g 8%
Iron 1mg 6%
Calcium 20mg 2%
Amount Per 100 g
Calories 263.16 Kcal (1102 kJ)
Calories from fat 47.37 Kcal
% Daily Value*
Total Fat 5.26g 5%
Cholesterol 8.77mg 2%
Sodium 368.42mg 9%
Total Carbs 45.61g 9%
Sugars 8.77g 20%
Dietary Fiber 1.75g 4%
Protein 7.02g 8%
Iron 1.8mg 6%
Calcium 35.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
  • 4

Good Points

  • saturated fat free,
  • low cholesterol

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