Reuben Braids Recipe

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Ingredients:

Serving

6 oz cooked corned beef brisket, chopped (1 cup)
1 1/2 cups shredded swiss cheese (6oz)
3/4 cup sauerkraut, rinsed and well drained
1 small onion, chopped
3 tbsp thousand island dressing
1 tbsp dijon mustard
1/2 tsp dill weed
16 oz refrigerated crescent dinner rolls
1 egg white, beaten
1 tbsp sesame seeds

Directions:

In a large bowl, combine the first seven ingredients. Unroll one tube of crescent dough onto an ungreased baking sheet; seal seams and perforations.
Spread half of corned beef filling down center of rectangle. On each long side, cut 1-inch wide strips to within 1-inch of filling. Starting at one end, fold alternating strips at an angle across filling; seal ends. Repeat with remaining crescent dough and filling. Brush beaten egg white over braids; sprinkle with sesame seeds.
Bake at 375 for 25-30 minutes or until golden brown. Cool on wire racks for 5 minutes before cutting into slices. Refrigerate leftovers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	484.65 Kcal (2029 kJ)
Calories from fat	280.77 Kcal
		% Daily Value*
Total Fat	31.2g	48%
Cholesterol	54.67mg	18%
Sodium	1151.23mg	48%
Potassium	144.82mg	3%
Total Carbs	35.2g	12%
Sugars	7.86g	31%
Dietary Fiber	1.1g	4%
Protein	16.8g	34%
Vitamin C	3.7mg	6%
Iron	3.8mg	21%
Calcium	253mg	25%

Amount Per 100 g
Calories	271.18 Kcal (1135 kJ)
Calories from fat	157.1 Kcal
		% Daily Value*
Total Fat	17.46g	48%
Cholesterol	30.59mg	18%
Sodium	644.16mg	48%
Potassium	81.03mg	3%
Total Carbs	19.7g	12%
Sugars	4.4g	31%
Dietary Fiber	0.61g	4%
Protein	9.4g	34%
Vitamin C	2.1mg	6%
Iron	2.1mg	21%
Calcium	141.6mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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