Refrigerator Bran Muffins Recipe

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Refrigerator Bran Muffins
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Ingredients:

  • 1 cup shortening
  • 2.5 cup sugar
  • 4 eggs
  • 1 quart buttermilk
  • 5 cup flour
  • 5 tsp soda
  • 1 tsp salt
  • 4 cup all bran
  • 1/2 lb raisins

Directions:

  1. Pour boiling water over bran flakes and All Bran. Mix all ingredients and store in refrigerator for max 1 mo. Bake 350 degrees for 20 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13701.19 Kcal (57364 kJ)
Calories from fat 5732.92 Kcal
% Daily Value*
Total Fat 636.99g 980%
Cholesterol 766.95mg 256%
Sodium 24317.6mg 1013%
Potassium 8289.53mg 176%
Total Carbs 1878.65g 626%
Sugars 365.92g 1464%
Dietary Fiber 188.59g 754%
Protein 273.79g 548%
Vitamin C 16.1mg 27%
Iron 84mg 467%
Calcium 3929.4mg 393%
Amount Per 100 g
Calories 294.57 Kcal (1233 kJ)
Calories from fat 123.25 Kcal
% Daily Value*
Total Fat 13.69g 980%
Cholesterol 16.49mg 256%
Sodium 522.81mg 1013%
Potassium 178.22mg 176%
Total Carbs 40.39g 626%
Sugars 7.87g 1464%
Dietary Fiber 4.05g 754%
Protein 5.89g 548%
Vitamin C 0.3mg 27%
Iron 1.8mg 467%
Calcium 84.5mg 393%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 326.3
    Points
  • 378
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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