Reese's Cookies Recipe

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Reese's Cookies
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Minutes

Ingredients:

Directions:

  1. 1. Take 1 Ritz cracker and apply about 1 teaspoons peanut butter to it covering the surface evenly.
  2. 2. Place another cracker on face side down onto peanut butter, making a sandwich. Continue making several dozen.
  3. 3. Place cookies onto metal pan and chill in freezer for 20 minutes.
  4. 4. Heat chocolate over a double boiler.
  5. 5. Dip cookies into chocolate, and set aside to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.55 Kcal (1660 kJ)
Calories from fat 298.47 Kcal
% Daily Value*
Total Fat 33.16g 51%
Sodium 151.39mg 6%
Potassium 331.7mg 7%
Total Carbs 19.83g 7%
Sugars 12.08g 48%
Dietary Fiber 4.35g 17%
Protein 11.41g 23%
Iron 1.5mg 8%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 585.53 Kcal (2451 kJ)
Calories from fat 440.71 Kcal
% Daily Value*
Total Fat 48.97g 51%
Sodium 223.53mg 6%
Potassium 489.77mg 7%
Total Carbs 29.28g 7%
Sugars 17.83g 48%
Dietary Fiber 6.43g 17%
Protein 16.84g 23%
Iron 2.1mg 8%
Calcium 46mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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