Red Sangria (Ingrid Hoffmann) Recipe

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Red Sangria (Ingrid Hoffmann)
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Ingredients:

Directions:

  1. To a pitcher add orange, lime, apple and cover with red wine, rum, orange liqueur, orange juice, pomegranate juice and stir in sugar. Chill in the refrigerator. When ready to serve top off with club soda, to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.16 Kcal (3601 kJ)
Calories from fat 253.5 Kcal
% Daily Value*
Total Fat 28.17g 43%
Cholesterol 38.23mg 13%
Sodium 19.05mg 1%
Potassium 628.49mg 13%
Total Carbs 84.27g 28%
Sugars 9.71g 39%
Dietary Fiber 6.72g 27%
Protein 30.55g 61%
Vitamin C 18.5mg 31%
Vitamin A 2mg 67%
Iron 4.1mg 23%
Calcium 357.5mg 36%
Amount Per 100 g
Calories 388.81 Kcal (1628 kJ)
Calories from fat 114.59 Kcal
% Daily Value*
Total Fat 12.73g 43%
Cholesterol 17.28mg 13%
Sodium 8.61mg 1%
Potassium 284.09mg 13%
Total Carbs 38.09g 28%
Sugars 4.39g 39%
Dietary Fiber 3.04g 27%
Protein 13.81g 61%
Vitamin C 8.4mg 31%
Vitamin A 0.9mg 67%
Iron 1.8mg 23%
Calcium 161.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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