Red Wine Or Sangria Cake Recipe

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Red Wine Or Sangria  Cake
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Ingredients:

  • 300 g sugar
  • 70 g dark chocolate ( about 2 oz )
  • 170 ml red wine ( i used left over sangria drained of fruit )
  • 150 g flour
  • 1 1/2 tsp baking powder
  • 4 large eggs

Directions:

  1. Preheat oven 325F
  2. Chop up the chocolate in small pieces
  3. In a heavy duty ssauce pan , place chocolate, softened butter, sugar and wine.
  4. Cook and stir over medium to low heat until chocolate is dissolved and mixture is melted.
  5. Do not let boil!!
  6. Remove from heat
  7. Remove 5 oz from the mixture and set aside to use as the sauce
  8. Crack eggs into a bowl and whisk.
  9. Add the flour mixed with the baking powder and beat into egg mixture to make smooth
  10. Then add the wine mixture and beat till smooth
  11. Pour ( yes mixture will be thin ) into a greased 9 inch springform pan
  12. Bake in a 325F oven till set and toothpick in center comes out clean
  13. This will take anywhere from 35 to 60 minutes until cake appears set
  14. Remove cake to rack
  15. Carefully run blade of knife around edges and remove side of pan
  16. Place a plate under cooling rack to catch any drips
  17. Carefully pour remaining wine mixture slowly over hot cake
  18. Let cake cool at least one hour before slicing
  19. Serve room temp or chilled with a dollop of whipped cream
  20. Cake also freezes well
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.5 Kcal (2104 kJ)
Calories from fat 251.1 Kcal
% Daily Value*
Total Fat 27.9g 43%
Cholesterol 147.45mg 49%
Sodium 307.16mg 13%
Potassium 234.91mg 5%
Total Carbs 55.97g 19%
Sugars 41.16g 165%
Dietary Fiber 1.94g 8%
Protein 5.44g 11%
Vitamin A 0.3mg 8%
Iron 2mg 11%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 366.67 Kcal (1535 kJ)
Calories from fat 183.23 Kcal
% Daily Value*
Total Fat 20.36g 43%
Cholesterol 107.59mg 49%
Sodium 224.13mg 13%
Potassium 171.41mg 5%
Total Carbs 40.84g 19%
Sugars 30.03g 165%
Dietary Fiber 1.42g 8%
Protein 3.97g 11%
Vitamin A 0.2mg 8%
Iron 1.5mg 11%
Calcium 74.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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