REAL homemade pudding - Lancaster County recipe

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REAL homemade pudding - Lancaster County recipe
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Ingredients
10
Count
Nutrition
446
Calories
Total time
25
Minutes
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Ingredients:

  • 1 tbsp vanilla
  • 3/4 cup water
  • 4 tbsp butter
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 3/4 cup sugar
  • 6 cups milk
  • 1 1/4 cups flour

Directions:

  1. Combine first 5 ingredients and heat to boiling.
  2. Add soda and boil a few minutes longer.
  3. Add 5 cups milk, slowly.
  4. Reserve 1 c.
  5. Milk and mix with sugar, egg yolks and flour.
  6. Pour this into the cooked mixture slowly, and cook and stir until thick.
  7. Serve warm or cold, plain or with whipped cream!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.66 Kcal (1866 kJ)
Calories from fat 114.81 Kcal
% Daily Value*
Total Fat 12.76g 20%
Cholesterol 100.78mg 34%
Sodium 1008.32mg 42%
Potassium 403.82mg 9%
Total Carbs 71.11g 24%
Sugars 47.1g 188%
Dietary Fiber 2.59g 10%
Protein 11.4g 23%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 332.8mg 33%
Amount Per 100 g
Calories 142.18 Kcal (595 kJ)
Calories from fat 36.63 Kcal
% Daily Value*
Total Fat 4.07g 20%
Cholesterol 32.15mg 34%
Sodium 321.68mg 42%
Potassium 128.83mg 9%
Total Carbs 22.69g 24%
Sugars 15.03g 188%
Dietary Fiber 0.83g 10%
Protein 3.64g 23%
Iron 0.7mg 12%
Calcium 106.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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