Directions:
- Mix all ingredients thoroughly in bowl.
- Fill pie crusts and put in refrigerator for 2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 337.41 Kcal (1413 kJ) | ||
| Calories from fat | 169.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.86g | 29% | |
|---|---|---|---|
| Cholesterol | 20.98mg | 7% | |
| Sodium | 239.46mg | 10% | |
| Potassium | 230.05mg | 5% | |
| Total Carbs | 39.73g | 13% | |
| Sugars | 11.04g | 44% | |
| Dietary Fiber | 5.22g | 21% | |
| Protein | 4.6g | 9% | |
| Vitamin C | 21mg | 35% | |
| Iron | 2mg | 11% | |
| Calcium | 88.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 192.38 Kcal (805 kJ) | ||
| Calories from fat | 96.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.75g | 29% | |
|---|---|---|---|
| Cholesterol | 11.96mg | 7% | |
| Sodium | 136.53mg | 10% | |
| Potassium | 131.17mg | 5% | |
| Total Carbs | 22.65g | 13% | |
| Sugars | 6.29g | 44% | |
| Dietary Fiber | 2.98g | 21% | |
| Protein | 2.62g | 9% | |
| Vitamin C | 12mg | 35% | |
| Iron | 1.1mg | 11% | |
| Calcium | 50.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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