Raspberry Pinwheels Recipe

Posted by
Rate It!
Raspberry Pinwheels
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. With an electric mixer, beat the butter, cream cheese, and granulated sugar until fluffy. Mix in the vanilla. Gradually add the flour, mixing until just incorporated.Turn the dough onto a floured work surface and gently knead it 2 to 3 times, just to bring it together. Form the dough into two 1-inch-thick squares. Wrap in plastic wrap and refrigerate for 1 hour.On a lightly floured piece of parchment, roll one of the dough squares into a 9-by-12-inch rectangle. Spread half the jam over the dough. Cut the dough crosswise into thirds, making three 9-by-4-inch rectangles. Starting from the long side of each rectangle, roll into logs. Wrap in wax paper and refrigerate until firm, 30 minutes. Repeat with the remaining dough.Heat oven to 350° F. Slice the logs into 1-inch pieces and space 1 1/2 inches apart on parchment-lined baking sheets. Brush with the egg and sprinkle with the turbinado sugar. Bake until golden, 20 to 25 minutes.To Wrap: A 32-ounce glass canning jar will neatly hold 2 dozen pinwheels. You can play up the cookies' two-tone theme with a striped ribbon tied around the jar's mouth and a colorful adhesive bow.To Freeze: Instead of refrigerating the logs, freeze them for up to 2 months. To bake, follow the recipe instructions, cutting and baking the dough from frozen, and use the upper end of the time range.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3209.69 Kcal (13438 kJ)
Calories from fat 1379.34 Kcal
% Daily Value*
Total Fat 153.26g 236%
Cholesterol 617.69mg 206%
Sodium 821.09mg 34%
Potassium 679.83mg 14%
Total Carbs 412.47g 137%
Sugars 170.92g 684%
Dietary Fiber 9.87g 39%
Protein 45.96g 92%
Vitamin A 0.8mg 28%
Iron 3.5mg 19%
Calcium 312.4mg 31%
Amount Per 100 g
Calories 373.25 Kcal (1563 kJ)
Calories from fat 160.4 Kcal
% Daily Value*
Total Fat 17.82g 236%
Cholesterol 71.83mg 206%
Sodium 95.48mg 34%
Potassium 79.06mg 14%
Total Carbs 47.96g 137%
Sugars 19.88g 684%
Dietary Fiber 1.15g 39%
Protein 5.34g 92%
Vitamin A 0.1mg 28%
Iron 0.4mg 19%
Calcium 36.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 76.2
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top