Chocolate Chip Pumpkin Cheesecake Recipe

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Chocolate Chip Pumpkin Cheesecake
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Ingredients:

  • 1 cup vanilla wafer crumbs (about 30 wafers)
  • 1/4 cup cocoa
  • 1/4 cup butter (1/2 stick) or 1/4 cup margarine, melted (1/2 stick)
  • 3 packages cream cheese, softened (8 oz. each)
  • 3 tbsp flour
  • 4 eggs
  • 1 1/2 cups mini chocolate chips
  • to taste semi-sweet chocolate leaves (optional)

Directions:

  1. Heat oven to 350'F.
  2. In medium bowl, combine crumbs, cocoa and powdered sugar; stir in butter.
  3. Press mixture onto bottom and 1/2 inch up side of 9-inch springform pan.
  4. Bake 8 minutes; cool slightly.
  5. Increase oven temperature to 400 F.
  6. In large mixer bowl, beat cream cheese, granulated sugar; flour and pumpkin pie spice until well blended.
  7. Add pumpkin and eggs; beat until well blended.
  8. Stir in small chocolate chips; pour into prepared Crust. Bake 10 minutes.
  9. Reduce oven temperature to 250 F; continue baking 50 minutes.
  10. Remove from oven to cooling rack; loosen cake from rim of pan.
  11. Cool completely; remove rim.
  12. Refrigerate. Garnish with chocolate leaves, if desired.
  13. Cover; refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.96 Kcal (2499 kJ)
Calories from fat 278.27 Kcal
% Daily Value*
Total Fat 30.92g 48%
Cholesterol 85.52mg 29%
Sodium 412.5mg 17%
Potassium 413.41mg 9%
Total Carbs 75.28g 25%
Sugars 26.56g 106%
Dietary Fiber 1.1g 4%
Protein 7.68g 15%
Vitamin C 0.8mg 1%
Vitamin A 0.3mg 8%
Iron 2mg 11%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 374.45 Kcal (1568 kJ)
Calories from fat 174.55 Kcal
% Daily Value*
Total Fat 19.39g 48%
Cholesterol 53.64mg 29%
Sodium 258.74mg 17%
Potassium 259.32mg 9%
Total Carbs 47.22g 25%
Sugars 16.66g 106%
Dietary Fiber 0.69g 4%
Protein 4.82g 15%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 8%
Iron 1.2mg 11%
Calcium 49.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

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