Raspberry Mocha Tartlets Recipe

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Raspberry Mocha Tartlets
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Ingredients:

Directions:

  1. Place chocolate chips, eggs and vanilla into blender and puree.
  2. In small saucepan over medium heat bring sugar, milk and coffee to a simmer.
  3. Pour hot milk mixture into blender and mix at low speed until smooth.
  4. Transfer to medium bowl and cool.
  5. Prepare 12 fillo tart shells 4” in diameter by following directions for tart shells.
  6. Bake in preheated 325 oven for 10 minutes then cool completely.
  7. Spoon chocolate mixture into shells and garnish with raspberries and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.01 Kcal (1168 kJ)
Calories from fat 146.27 Kcal
% Daily Value*
Total Fat 16.25g 25%
Cholesterol 51.64mg 17%
Sodium 157.24mg 7%
Potassium 87.78mg 2%
Total Carbs 33.06g 11%
Sugars 13.88g 56%
Dietary Fiber 2.47g 10%
Protein 3.79g 8%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 3%
Iron 2.3mg 13%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 287.58 Kcal (1204 kJ)
Calories from fat 150.76 Kcal
% Daily Value*
Total Fat 16.75g 25%
Cholesterol 53.23mg 17%
Sodium 162.06mg 7%
Potassium 90.47mg 2%
Total Carbs 34.07g 11%
Sugars 14.31g 56%
Dietary Fiber 2.54g 10%
Protein 3.91g 8%
Vitamin C 3.5mg 6%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 33.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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