Ranch-Style Quiche Recipe

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Ranch-Style Quiche
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  1. Sprinkle cheese into pastry shell. In a bowl, whisk eggs until foamy. Add the remaining ingredients. Pour over cheese. Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°. Cover edges with foil; bake 15-20 minutes longer or until a knife inserted near the center comes out clean. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.54 Kcal (2498 kJ)
Calories from fat 418.99 Kcal
% Daily Value*
Total Fat 46.55g 72%
Cholesterol 175.66mg 59%
Sodium 1456.95mg 61%
Potassium 297.1mg 6%
Total Carbs 21.98g 7%
Sugars 0.56g 2%
Dietary Fiber 0.87g 3%
Protein 23.94g 48%
Vitamin C 0.4mg 1%
Iron 2.8mg 16%
Calcium 76.5mg 8%
Amount Per 100 g
Calories 391.88 Kcal (1641 kJ)
Calories from fat 275.25 Kcal
% Daily Value*
Total Fat 30.58g 72%
Cholesterol 115.4mg 59%
Sodium 957.11mg 61%
Potassium 195.17mg 6%
Total Carbs 14.44g 7%
Sugars 0.36g 2%
Dietary Fiber 0.57g 3%
Protein 15.73g 48%
Vitamin C 0.3mg 1%
Iron 1.8mg 16%
Calcium 50.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
  • 16

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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