Ramen Cabbage Salad Recipe

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Ramen Cabbage Salad
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Ingredients:

Directions:

  1. Break uncooked Ramen noodles into small pieces. Save chicken flavoring packet for dressing.
  2. Pour cole slaw mix, broken Ramen noodle pieces, almonds, sunflower seeds, and green onion into a big bowl.
  3. Combine vinegar, olive oil, sugar, and chicken flavoring together and pour over cole salw mix. Toss to mix and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.3 Kcal (868 kJ)
Calories from fat 153.93 Kcal
% Daily Value*
Total Fat 17.1g 26%
Cholesterol 0.28mg 0%
Sodium 76.14mg 3%
Potassium 51.15mg 1%
Total Carbs 12.04g 4%
Sugars 7.83g 31%
Dietary Fiber 0.78g 3%
Protein 2.38g 5%
Vitamin C 1.8mg 3%
Iron 0.5mg 3%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 419.96 Kcal (1758 kJ)
Calories from fat 311.83 Kcal
% Daily Value*
Total Fat 34.65g 26%
Cholesterol 0.57mg 0%
Sodium 154.25mg 3%
Potassium 103.62mg 1%
Total Carbs 24.39g 4%
Sugars 15.87g 31%
Dietary Fiber 1.59g 3%
Protein 4.82g 5%
Vitamin C 3.6mg 3%
Iron 1mg 3%
Calcium 37.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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