Raisin Sauce Recipe

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Raisin Sauce
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Ingredients:

  • 1/2 cup firmly packed light brown sugar
  • 1/4 cup water
  • 2 tbsp vinegar
  • 1 tbsp butter
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 1/8 tsp ground cloves
  • 1/8 tsp ground mace

Directions:

  1. Stir together all ingredients in a small saucepan; heat over low heat, stirring until cranberry sauce melts. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 988.58 Kcal (4139 kJ)
Calories from fat 104.24 Kcal
% Daily Value*
Total Fat 11.58g 18%
Cholesterol 30.53mg 10%
Sodium 707.44mg 29%
Potassium 840.86mg 18%
Total Carbs 228.93g 76%
Sugars 208.43g 834%
Dietary Fiber 4.8g 19%
Protein 2.66g 5%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 5%
Iron 3mg 17%
Calcium 158.5mg 16%
Amount Per 100 g
Calories 224.41 Kcal (940 kJ)
Calories from fat 23.66 Kcal
% Daily Value*
Total Fat 2.63g 18%
Cholesterol 6.93mg 10%
Sodium 160.59mg 29%
Potassium 190.88mg 18%
Total Carbs 51.97g 76%
Sugars 47.32g 834%
Dietary Fiber 1.09g 19%
Protein 0.6g 5%
Vitamin C 1.3mg 10%
Iron 0.7mg 17%
Calcium 36mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 28
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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