Raisin Crumb Cake Recipe

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Raisin Crumb Cake
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Ingredients
10
Count
Nutrition
375
Calories
Total time
60
Minutes
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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 3/4 cup butter
  • 1 cup sour milk
  • 1 tsp clove
  • 1 tsp cinnamon
  • 1 egg
  • 1 cup raisins
  • 1 cup currants

Directions:

  1. Mix first 3 ingredients - rub into crumbs.
  2. Save 1 cup crumbs for top.
  3. Mix remaining crumbs with rest of ingredients.
  4. Place in pan and sprinkle 1 cup of crumbs on top.
  5. Bake for 40 min at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 374.71 Kcal (1569 kJ)
Calories from fat 164.77 Kcal
% Daily Value*
Total Fat 18.31g 28%
Cholesterol 47.3mg 16%
Sodium 721.71mg 30%
Potassium 253mg 5%
Total Carbs 50.24g 17%
Sugars 10.65g 43%
Dietary Fiber 4.41g 18%
Protein 4.88g 10%
Vitamin C 5.7mg 10%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 94.3mg 9%
Amount Per 100 g
Calories 338.53 Kcal (1417 kJ)
Calories from fat 148.86 Kcal
% Daily Value*
Total Fat 16.54g 28%
Cholesterol 42.73mg 16%
Sodium 652.02mg 30%
Potassium 228.58mg 5%
Total Carbs 45.39g 17%
Sugars 9.63g 43%
Dietary Fiber 3.98g 18%
Protein 4.41g 10%
Vitamin C 5.2mg 10%
Vitamin A 0.1mg 5%
Iron 2mg 12%
Calcium 85.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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