Quinoa Granola Bars Recipe

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Quinoa Granola Bars
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Ingredients:

Directions:

  1. Preheat oven to 250 degrees.
  2. In a medium bowl, combine the ingredients, except cinnamon, in the order listed and mix well.
  3. Place mixture in a 8 or 9 inch greased baking pan and press flat using the back of a fork or slightly moistened finger tips.
  4. Sprinkle the top with cinnamon.
  5. Bake 45 minutes.
  6. Remove pan from oven and cut into bars.
  7. Return pan to oven for 10 minutes until bars become crisp.
  8. Remove from oven and let cool on a wire rack.
  9. Notes: Recipe can be tripled using a jelly roll pan (11X17). Bars freeze well. Granulated maple sugar is 100% maple syrup that has been cooked at a higher temperature. I have subbed with brown sugar in a pinch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.23 Kcal (2354 kJ)
Calories from fat 112.47 Kcal
% Daily Value*
Total Fat 12.5g 19%
Cholesterol 15.27mg 5%
Sodium 138mg 6%
Potassium 629.38mg 13%
Total Carbs 98.11g 33%
Sugars 41.14g 165%
Dietary Fiber 7.28g 29%
Protein 14.01g 28%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 4.9mg 27%
Calcium 100mg 10%
Amount Per 100 g
Calories 340.49 Kcal (1426 kJ)
Calories from fat 68.12 Kcal
% Daily Value*
Total Fat 7.57g 19%
Cholesterol 9.24mg 5%
Sodium 83.57mg 6%
Potassium 381.16mg 13%
Total Carbs 59.42g 33%
Sugars 24.91g 165%
Dietary Fiber 4.41g 29%
Protein 8.49g 28%
Iron 3mg 27%
Calcium 60.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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