Quince-Apple Crisp Recipe

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Quince-Apple Crisp
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Ingredients:

Directions:

  1. In a bowl, mix sugar, flour, and baking powder. Cut butter into chunks and add to bowl, along with vanilla. Rub mixture with fingers until it forms coarse crumbs. Then squeeze mixture to make small lumps.
  2. Peel and core quinces and Golden Delicious apples. Cut fruit into 1/3-inch-thick slices and mix in a shallow 2-quart baking dish. Pour sugar-flour lumps evenly over fruit.
  3. Bake in a 350° oven until fruit is very tender when pierced, 55 to 60 minutes. Serve with ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3365.37 Kcal (14090 kJ)
Calories from fat 1664.26 Kcal
% Daily Value*
Total Fat 184.92g 284%
Cholesterol 487.51mg 163%
Sodium 76.33mg 3%
Potassium 2735.15mg 58%
Total Carbs 416.31g 139%
Sugars 187.32g 749%
Dietary Fiber 31.06g 124%
Protein 14.77g 30%
Vitamin C 102mg 170%
Vitamin A 2.3mg 76%
Iron 8.5mg 47%
Calcium 408mg 41%
Amount Per 100 g
Calories 181.89 Kcal (762 kJ)
Calories from fat 89.95 Kcal
% Daily Value*
Total Fat 9.99g 284%
Cholesterol 26.35mg 163%
Sodium 4.13mg 3%
Potassium 147.83mg 58%
Total Carbs 22.5g 139%
Sugars 10.12g 749%
Dietary Fiber 1.68g 124%
Protein 0.8g 30%
Vitamin C 5.5mg 170%
Vitamin A 0.1mg 76%
Iron 0.5mg 47%
Calcium 22.1mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.9
    Points
  • 92
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

Bad Points

  • High in Sugar,
  • High in Total Fat

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