Quick Quesadillas Recipe

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Quick Quesadillas
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Ingredients:

Directions:

  1. Place 1 flour tortilla in a small lightly greased nonstick skillet. Sprinkle with 2 tablespoons each of shredded cheeses. Spread with 1 tablespoon chiles; sprinkle with 3 tablespoons tomatoes. Top with 1 tortilla, and coat with cooking spray.
  2. Cook quesadillas over low heat 2 to 3 minutes on each side or until golden. Remove from skillet; keep warm.
  3. Repeat procedure with remaining tortillas, cheeses, chiles, and tomatoes. Cut each quesadilla into 6 triangles. Serve with sour cream and salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.88 Kcal (661 kJ)
Calories from fat 42.8 Kcal
% Daily Value*
Total Fat 4.76g 7%
Cholesterol 6.87mg 2%
Sodium 201.34mg 8%
Potassium 282.38mg 6%
Total Carbs 23.76g 8%
Sugars 3.85g 15%
Dietary Fiber 2.95g 12%
Protein 5.75g 12%
Vitamin C 10.1mg 17%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 149.91 Kcal (628 kJ)
Calories from fat 40.65 Kcal
% Daily Value*
Total Fat 4.52g 7%
Cholesterol 6.53mg 2%
Sodium 191.18mg 8%
Potassium 268.13mg 6%
Total Carbs 22.56g 8%
Sugars 3.66g 15%
Dietary Fiber 2.8g 12%
Protein 5.46g 12%
Vitamin C 9.6mg 17%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 69.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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