Directions:
- Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
- Combine the flour, baking powder, butter or margarine, sugar, sour cream and eggs. Knead until dough is smooth.
- Sprinkle a work surface generously with confectioners' sugar. Roll dough out over the confectioners' sugar to 1/4 inch thick, adding more as needed. Cut out into 3 inch squares and fill with nut, poppyseed or prune filling.
- Bake at 350 degrees F (175 degrees C) for 15 minutes. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 984.38 Kcal (4121 kJ) | ||
| Calories from fat | 624.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.41g | 107% | |
|---|---|---|---|
| Cholesterol | 310.27mg | 103% | |
| Sodium | 86.48mg | 4% | |
| Potassium | 405.2mg | 9% | |
| Total Carbs | 75.26g | 25% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 16.18g | 32% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 1.8mg | 10% | |
| Calcium | 170mg | 17% | |
| Amount Per 100 g | |||
| Calories | 409.57 Kcal (1715 kJ) | ||
| Calories from fat | 259.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.88g | 107% | |
|---|---|---|---|
| Cholesterol | 129.09mg | 103% | |
| Sodium | 35.98mg | 4% | |
| Potassium | 168.59mg | 9% | |
| Total Carbs | 31.31g | 25% | |
| Sugars | 0.25g | 2% | |
| Dietary Fiber | 1.18g | 11% | |
| Protein | 6.73g | 32% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 0.8mg | 10% | |
| Calcium | 70.7mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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