Quick & Juicy Grilled Steaks Recipe

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Quick & Juicy Grilled Steaks
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Ingredients:

Directions:

  1. Place all ingredients in a ziploc bag, pound meat with tenderizer hammer, and add to bag. Seal and shake, and either put it in the freezer for a later day, in the fridge for the same day or directly onto a hot grill. Grill to taste and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.63 Kcal (367 kJ)
Calories from fat 45.24 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 19.62mg 7%
Sodium 28.56mg 1%
Potassium 124.03mg 3%
Total Carbs 1.92g 1%
Sugars 0.4g 2%
Dietary Fiber 0.61g 2%
Protein 8.53g 17%
Vitamin C 1.4mg 2%
Iron 0.7mg 4%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 189.98 Kcal (795 kJ)
Calories from fat 98.06 Kcal
% Daily Value*
Total Fat 10.9g 8%
Cholesterol 42.53mg 7%
Sodium 61.91mg 1%
Potassium 268.88mg 3%
Total Carbs 4.17g 1%
Sugars 0.87g 2%
Dietary Fiber 1.33g 2%
Protein 18.5g 17%
Vitamin C 3mg 2%
Iron 1.6mg 4%
Calcium 9.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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